$45,000
a year
... following: experience carrying out a sports program that included: a variety of individual ...
a month ago
$55,000
a year
... manage and supervise a food service program as described above. OR 2. Successful ... completion of an accredited culinary program (minimum of one year) . The ... experience working as a Sous Chef/Manager. AND 2. Minimum of five (5) years ...
18 days ago
$60,000
a year
... the following: interpreting and assessing program financial performance using standard financial ... techniques, AND supervisory experience directing technical and professional financial management operations ...
a month ago