Description:
This position is located within Commander, Mid-Atlantic Region, Fleet and Family Readiness Programs. The purpose of this position is to provide food and beverage service for catered functions, conferences and/or special events.Requirements:
Resumes must include information which demonstrates experience and knowledge, skills, and ability (KSAs) as they relate to this position. Applicants are encouraged to be clear and specific when describing their experience level and KSAs.A qualified candidate must possess:
- Must possess working knowledge of sanitation practices and procedures.
- Knowledge of proper food handling techniques such as the correct sides to serve and remove from.
- A minimum of six months experience is strongly preferred.
Apr 4, 2025;
from:
usajobs.gov