Waiter - All Hands

Description:

This position is located within Commander, Mid-Atlantic Region, Fleet and Family Readiness Programs. The purpose of this position is perform is to perform manual labor tasks in support of assigned facility.

Requirements:

Resumes must include information which demonstrates experience and knowledge, skills, and ability (KSAs) as they relate to this position. Applicants are encouraged to be clear and specific when describing their experience level and KSAs.

A qualified candidate must possess:

Knowledge of proper food handling and sanitation techniques.
Knowledge of proper table setting techniques.
Ability to follow oral instructions; performs routine manual tasks involving few steps.
Must have an understanding of personal hygiene standards.